The New Vegetarian Cooking for Everyone

Six Seasons: A New Way with Vegetables

The King Cookbook

Vegetable Kingdom: The Abundant World of Vegan Recipes

Dinner: Changing the Game

The Nourishing Practice of Everyday Cooking

Bold Beans

Health Nut: A Modern Guide to Eating Well

An Everlasting Meal: Cooking with Economy and Grace by Tamar Adler

Essentials of Classic Italian Cooking

Something from Nothing: A Cookbook by Alison Roman

Nothing Fancy: Unfussy Food for Having People Over

A Modern Way to Eat: 200+ Satisfying Vegetarian Recipes (That Will Make You Feel Amazing)