Sundays at Moosewood Restaurant

Six Seasons: A New Way with Vegetables

The King Cookbook

How to Cook a Wolf

Good Things: Recipes and Rituals to Share with People You Love

Kismet: Whole Foods, Beautiful Ingredients, Radiant Recipes

Nothing Fancy: Unfussy Food for Having People Over

Golden Get Well Soup

An Everlasting Meal: Cooking with Economy and Grace

Something from Nothing: A Cookbook

Vegetable Kingdom: The Abundant World of Vegan Recipes

The Taste of Country Cooking by Edna Lewis

"The Four Horsemen: Food and Wine" by The Four Horsemen