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Homemade Sauerkraut Recipe

Homemade Sauerkraut Recipe

1 person recommends this

Recommended by

  • Analisa Burns
    Analisa BurnsFirst to rec

    “it’s literally just 1 head of red or green cabbage and salt! I put dill and garlic in mine tho you just shred cabbage, massage it with salt and it gets watery! pack it in a jar under its own liquid & let it sit for like 2 weeks!!”

    52

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