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Bon Appétit

Pickled Okra Recipe

Pickled Okra Recipe

A classic Southern pickled okra recipe featured by Bon Appétit

3 people recommend this

Recommended by

  • Yas H
    Yas HFirst to rec

    “I’ve never made these myself. Fresh okra has an extremely short shelf life and that’s always intimidated me but, were I to pickle them myself, I’d probably try this bon appetit recipe. I get mine from the grocery store and I think the brine contains garlic, mustard seeds, dill, and red pepper. It’s a delicious snack especially with a semi-hard cheese”

    13
  • Mia
    Mia

    “My sister, Yasmina put me onto the pickled okra from the whole foods olive/pickle bar, so yummy”

    4
  • Victoria McAnally
    Victoria McAnally

    “My ultimate snack”

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