Rec League

Claire Joyes

Monet's Table: The Cooking Journals of Claude Monet

Monet's Table: The Cooking Journals of Claude Monet

A unique cookbook and memoir offering a glimpse into the culinary life of Claude Monet

1 person recommends this

Recommended by

  • Kathryn Kelly
    Kathryn KellyFirst to rec

    “1989 First Edition of MONET'S TABLE: The Cooking Journals of Claude Monet I stumbled across this unusual cookbook years ago and have been intrigued by it ever since. It includes recipes made at home and for his family and guests (actually none I’ve tried). For me, it’s more a glimpse into his life at home in Giverny, France.”

    4

Related

Mastering the Art of French Cooking, Vol. 1

Mastering the Art of French Cooking, Vol. 1

3
The Art of Simple Food

The Art of Simple Food

346
The Zuni Cafe Cookbook

The Zuni Cafe Cookbook

61
Chez Panisse Cooking

Chez Panisse Cooking

4
The Silver Palate Cookbook

The Silver Palate Cookbook

71
A Cookbook for Poor Poets and Others

A Cookbook for Poor Poets and Others

The Breakfast Book

The Breakfast Book

204
The Taste of Country Cooking by Edna Lewis

The Taste of Country Cooking by Edna Lewis

28
Donabe: Classic and Modern Japanese Clay Pot Cooking

Donabe: Classic and Modern Japanese Clay Pot Cooking

Helen Corbitt's Cookbook

Helen Corbitt's Cookbook

2
Fanny in France: Travel Adventures of a Chef's Daughter, with Recipes

Fanny in France: Travel Adventures of a Chef's Daughter, with Recipes

Moro: The Cookbook

Moro: The Cookbook

2
ExploreJournalQ&ASitemapAboutDevelopersTermsPrivacySupportReport content

© 2026 Lyric Technologies, Inc.