Save Me the Plums: My Gourmet Memoir

Kitchen Confidential: Adventures in the Culinary Underbelly

How to Cook a Wolf

An Everlasting Meal: Cooking with Economy and Grace

Good Things: Recipes and Rituals to Share with People You Love

Be Ready When the Luck Happens

Always Home: A Daughter's Recipes & Stories

I Regret Almost Everything: A Memoir

The Third Plate: Field Notes on the Future of Food

The King Cookbook

Six Seasons: A New Way with Vegetables

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef