Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef

Always Home: A Daughter's Recipes & Stories

Kitchen Confidential: Adventures in the Culinary Underbelly

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

The Art of Simple Food

The King Cookbook

Dessert Person: Recipes and Guidance for Baking with Confidence

Be Ready When the Luck Happens

Nothing Fancy: Unfussy Food for Having People Over

"The Four Horsemen: Food and Wine" by The Four Horsemen

The Taste of Country Cooking by Edna Lewis

Golden Get Well Soup

An Everlasting Meal: Cooking with Economy and Grace by Tamar Adler