Catalan Cuisine: Europe's Last Great Culinary Secret

Summer Cooking

The Zuni Cafe Cookbook

The Art of Simple Food

Ciro & Sal's Cookbook

How to Cook a Wolf

A Platter of Figs and Other Recipes

Essentials of Classic Italian Cooking

Moro: The Cookbook

The Food of Morocco

The Breakfast Book

Savoring the Spice Coast of India: Fresh Flavors from Kerala

Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking