Maximum Flavor: Recipes That Will Change the Way You Cook

The Flavor Equation

Kitchen Confidential: Adventures in the Culinary Underbelly

Dinner: Changing the Game

An Everlasting Meal: Cooking with Economy and Grace

The Flavor Bible

Six Seasons: A New Way with Vegetables

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

The Flavor Thesaurus

How to Cook a Wolf

The Noma Guide to Fermentation

The New York Times Cooking No-Recipe Recipes

Homemade Living: Canning & Preserving with Ashley English