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Bon Appétit

Roasted Eggplant with Cashew Butter Recipe

Roasted Eggplant with Cashew Butter Recipe

A recipe for roasted eggplant served with a creamy cashew butter, published by Bon Appétit.

1 person recommends this

Recommended by

  • Erin Chalkley
    Erin ChalkleyFirst to rec

    “Our neighbors brought this over for a dinner party yesterday and it was delish! Only caveat to your requirements is the individual components should be packaged separately, and ideally the eggplant is gently heated before serving.”

    41

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