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What-Can-I-Bring Food
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Roundup of Rec Responses
19w
Kitchen
French Grated Carrot Salad (David Lebovitz)
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Maybe you want to bring some form of veggie but need it to travel/keep well. Nothing beats a basic French grated carrot salad! I don’t use a recipe, but this one looks great. A box grater or cuisinart works. I like to add dried currents. Chopped herbs, pistachios or hazelnuts if you feel fancy.
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34
8
20w
What-Can-I-Bring Food
Salted Chocolate Pudding (Alison Roman)
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Absurdly good. Serve it in a big bowl with whipped cream on the side.
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2
22w
What-Can-I-Bring Food
Spinach and Gruyère Breakfast Casserole (NYT gift link)
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For all your brunch parties.
1
22w
What-Can-I-Bring Food
Almost Flourless Chocolate Cake
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The easiest, most delicious chocolate cake. Only has a tablespoon of flour and I’ve substituted it successfully with rice flour or cocoa powder to make it GF. Weird hot tip: it actually gets even better if it’s been frozen, so bake early and stash away!
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2
22w
Kitchen
Celery Salad with Dates, Almonds, and Parmesan
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Can’t get enough of this salad.
1
22w
What-Can-I-Bring Food
Frosted Sugar Cookies
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I must spread the gospel of this cookie. I am not a sugar cookie person at all, but these are some of the best cookies of all time.
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3
22w
What-Can-I-Bring Food
Chocolate Chip Cookies (NYT gift link)
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Best chocolate chip cookies. Save yourself the frustration and scoop the dough balls before refrigerating!
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2
25w
What-Can-I-Bring Food
Marian Burros Plum Torte (NYT gift link)
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The legendary plum torte! So easy and you can swap out the fruit depending on the season and everyone always loves it.
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5
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