POOG LOS ANGELES

Tell them Poog Podcast sent you.

Kate Berlant: We love Jar. I have craved Jar and I will s... more
Kate: "Get thee to Sqirl. I'm there constantly. It's the ... more
Kate Berlant: I've been laughed at for how much I really ... more
Kate Berlant: Musso’s is historic for me. This is deeply ... more
A Novak favorite, now with nut allergy and vegan friendly... more
Kate: Quarter Sheets for dinner, one of my favorite resta... more

Become a member to unlock every recommendation

In addition to supporting my work, members get access to every new recommendation and my entire archive.

Kate: "Erewhon, go eat your fucking heart out. These smoo... more
Bliss. Gratitude. Oaxaca Bowl.
Kate: When I'm so upset, only a perfect spagliato cocktai... more
Kate: I treated myself, picking up a grain bowl from All ... more
Jacqueline: They have these vegan not-chicken-nuggets. Ta... more
Jacqueline: I had been, like, their best customer. I was ... more
Kate: I had a great cheeseburger, french fries, margarita... more
Kate had a life changing brownie here
Kate: Family style, really fabulous, and a vermicelli pad... more
Kate: Across the street from Holy Basil, I'm really layin... more
The corkage fee is $35
KB had a Christmas Eve brunch with Leo Dio in attendance,... more
Recommended by a friend, Kate experienced a top shelf mat... more
Kate: "Jacqueline and I had a double date at Osteria Ange... more
Kate: Unbelievable. Matcha swirl. With mochi that you can... more
Kate: "Shout out to Gyoza Bar in Echo Park. I had fucking... more
Jacqueline: The macro bowl. The tumeric ginger broth. Del... more
Kate: Shout out to Paper Rice in Pasadena. It's a build y... more

Some of these links may earn us a small commission.

Follow Poog Podcast

By submitting, you agree to our Terms and Privacy Policy