Musso and Frank

Kate Berlant: Musso’s is historic for me. This is deeply in my history. I love it to death and back, Musso. BUT I'm gonna say this very quietly: You don’t go to Musso’s for the food, and you're never going to convince me that people do. And here's what I'm also going to say in the same breath: The only thing more important than food?

Jacqueline Novak: Ambiance. Yes. It's heaven. 100 years old, almost.

KB: I would take ‘people I love at Musso’ for last meal.

JN: For a last meal, you want to be among the ghosts.