NYT Cooking
Miso Leeks With White Beans Recipe
A versatile recipe from NYT Cooking featuring creamy white beans, green leeks, and fresh herbs.
7 people recommend this
Recommended by
sunset strip mallFirst to rec“this is a go-to meal prep recipe for me and can honestly be eaten for breakfast, lunch, or dinner. yum! yum! yum!”
2942
skylikes“I converted my entire household of 8 people to the church (cult?) of white beans with this recipe alone. I dream about her. a double batch is not enough”
3828
Grace“I have been influenced and am making today!”
1
Heather Newlin“I make this all the time, it’s soo good”
Kat (they/them)
Stacie D
Beth
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