Mina Stone: Cooking for Artists

Lemon, Love & Olive Oil

Good Things

Six Seasons: A New Way with Vegetables

Salad for President: An Earthy Guide to Creative Living

The Violet Bakery Cookbook

The Art of Simple Food

An Everlasting Meal: Cooking with Economy and Grace by Tamar Adler

The King Cookbook

How to Cook a Wolf

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Something from Nothing: A Cookbook by Alison Roman

Yiayia