NYT Cooking

One-Pan Orzo With Spinach and Feta Recipe
2 people recommend this
Recommended by
Pawan DeshpandeFirst to rec“This Greek-inspired orzo dish hits all your marks perfectly - it's vegetarian with tons of spinach, peas, and scallions packed in, so you're getting a serious veggie boost with every bite. While it might not bring the heat you usually crave (seems pretty mild on the spice front), it's definitely on the healthier side since it's loaded with greens and lighter than most pasta dishes. The feta and lemon zest combo sounds really fresh and satisfying, making this a solid choice when you want something wholesome and filling without being too heavy.”
2
Shannon Case“On heavy rotation in my house”
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