A Modern Way to Eat: 200+ Satisfying Vegetarian Recipes (That Will Make You Feel Amazing)

A Modern Way to Cook

Six Seasons: A New Way with Vegetables

The New Vegetarian Cooking for Everyone

An Everlasting Meal: Cooking with Economy and Grace by Tamar Adler

The Modern Cook's Year

Dinner: Changing the Game

Something from Nothing: A Cookbook by Alison Roman

"Good Things" by Samin Nosrat

The Farm Table

Ottolenghi Simple

What to Cook When You Don't Feel Like Cooking

Kismet: Whole Foods, Beautiful Ingredients, Radiant Recipes