Ottolenghi Simple

Jerusalem

Nothing Fancy: Unfussy Food for Having People Over

Kismet: Whole Foods, Beautiful Ingredients, Radiant Recipes

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Simply Julia: 110 Easy Recipes for Healthy Comfort Food

Six Seasons: A New Way with Vegetables

Something from Nothing: A Cookbook

Dining In: Highly Cookable Recipes

Dinner: Changing the Game

Good Things: Recipes and Rituals to Share with People You Love

Plenty: Vibrant Vegetable Recipes from London's Ottolenghi

Sabzi: Vibrant Vegetarian Recipes from the Middle East and Beyond