A Year of Jewish Joy: Festivities, Food, and Family Traditions

Something from Nothing: A Cookbook by Alison Roman

The Cook Book of All Time: Recipes, Stories, and Cooking Advice from a Neighborhood Restaurant

Be Ready When the Luck Happens

Making Things

Kismet: Whole Foods, Beautiful Ingredients, Radiant Recipes

The King Cookbook

Nothing Fancy: Unfussy Food for Having People Over

An Everlasting Meal: Cooking with Economy and Grace by Tamar Adler

Dessert Person: Recipes and Guidance for Baking with Confidence

Honey & Co. At Home

The Dinner Party Project

Nostalgia in Vogue