Muhammara With Housemade Labneh Recipe

“I will apologize for the addictive nature of this in advance. It's perfect - takes a min and a few steps but keeps for a week and pleases everyone I've ever served it for. I originally developed this recipe series for an outdoor concert picnic and they really delivered: wine, music, this. 100/10 Creamy, umami, crunchy (add the sprinkles upon serving if you're saving it in the fridge) and yes making your own labneh is worth it that way you can control the thickness - store bought does sub but I like the thicker version in this recipe. METRICS (per serving)— 12g protein | 8g fiber | 4 plants Full recipe on CANAVA.co We have worked our arses off to go deeper and build complete recipes they cover a lot most do not. Including Northern and Southern hemisphere in-season notes, a plant diversity count, protein & fiber breakdowns, waste abatement, storage & preservation ideas + a full equipment & tools list + our favorite ways to get most of the ingredients.”