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Sustainable Living

Culture & Internet

Browse sustainable living recommendations from people with great taste on Rec League — the whisper network for great recs.

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Buy Nothing

Buy Nothing

Out of necessity. Out of concern or care. As a protest. For the creativity it inspires. For the challenge. I know this is counterintuitive on a wonderfully designed platform to share a lot of beautiful objects and experiences to buy. I love objects. I love beautiful things. I also love a pause. Here's my relationship to this, in case that's of interest or context is useful: In March, I had $50 total at the end of the month. Panic. Then, thankfully, I sold a piece and could pay my bills plus a little extra. I bought my partner an Our Place Oven for our kitchen, thanks again, Rec Leaguer @Mary :) It actually helped us save money because we could make bread. In April, I was super sick for most of the month (finally recovering) and couldn't physically look for or perform additional gig work. It's May. I'm broke again and not to glorify having no money (it really sucks), but! deciding to buy nothing other than food and transit passes is kind of liberating. It makes the studio fun. How can I work with what I have? Maybe I'll make a big painting for the first time in years since I have some plywood from a friend who works at the AIC, where they trash literal tons of crates. Maybe I'll make something out of all of the unused poop bags from animal care work that accumulated in my pockets. I don't know, but playing with constraints rather than feeling oppressed by them sometimes helps. Other ways of thinking about this are on Life Kit's latest podcast episode/series on consumption. And more obliquely, Sara Ahmed's text What's the Use? is one of my favorite guides in which she talks about queer-use-as-reuse in structural but also material ways. Grain of salt, always. Oh! And Rattlesnake Master (Eryngium yuccifolium, pictured) is a native plant in IL that I love to see as the weather warms. It costs nothing to enjoy their presence.

Dana Berk logoDana Berk
composting

composting

Learning about what happens to organic waste sent to landfills was eye-opening for me. Composting is one strategy we can implement to combat some of the harmful effects. I pay $20/month for a local Chicago composting service to pick up my scraps/drop off a new bucket once a month. Or you can set up your own system for your yard. Snippet of info below, but highly recommend reading the full linked Composting 101 article (and donating to NRDC!). “Typically when organic matter decomposes, it undergoes aerobic decomposition, meaning that it’s broken down by microorganisms that require oxygen. When compostable waste goes to a landfill, it gets buried under massive amounts of other trash, cutting off a regular supply of oxygen for the decomposers. The waste then ends up undergoing anaerobic decomposition, being broken down by organisms that can live without free-flowing oxygen. During anaerobic decomposition, biogas is created as a by-product. This biogas is roughly 50 percent methane and 50 percent carbon dioxide, both of which are potent greenhouse gases, with methane being 28 to 36 times more effective than CO2 at trapping heat in the atmosphereover a century. Although most modern landfills have methane capture systems, these do not capture all of the gas; according to the EPA, landfills are the third-largest source of human-generated methane emissions in the United States. Because our solid waste infrastructure was designed around landfilling, only about 6 percent of food waste gets composted.”

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