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I’d cook again
I’d cook again
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I’d cook again
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5d
I’d cook again
Massaged kale, tempeh sautéed with balsamic, goat cheese, nut of your choice (hazelnut, pistachio, pepitas are our fave)
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Add some oil and balsamic vinegar (we like the Napa valle...
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5d
I’d cook again
Cherry tomato, red onion, basil, oil, crumbled blue cheese
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Recently made this as a topping for some corn fritters. L...
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