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18d
Recipes
Polenta - No Stirring, No Fuss
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This polenta recipe -- especially if you use an heirloom type of polenta from the farmer's market but even if you use the generic store brand -- is perfect every time. I mean, if you want to stir over a stove, have at it. I'll be making this one.
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1
4w
Food
Spiked Cotton Candy
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So pretty. So fun. Keep away from the babe.
1
6w
Recipes
5 Minute Baguette by Mr Baguette
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I can't stop making these. Seriously, a crazy easy great recipe. As someone in the comments wrote, "This guy really just came on youtube, dropped the hottest baguette recipe of the year, and left without any explanation." And it is not 5 minutes as many people point out - you are leaving the dough to do its thing for 8-10 hours. But you get amazing baguettes. I make a batch of dough, keep in a container in the fridge and just make loaves as needed.
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