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NYT Cooking

Miso Leeks With White Beans Recipe

Miso Leeks With White Beans Recipe

A versatile recipe from NYT Cooking featuring creamy white beans, green leeks, and fresh herbs.

10 people recommend this

Recommended by

  • sunset strip mall
    sunset strip mallFirst to rec

    “this is a go-to meal prep recipe for me and can honestly be eaten for breakfast, lunch, or dinner. yum! yum! yum!”

    2942
  • skylikes
    skylikes

    “I converted my entire household of 8 people to the church (cult?) of white beans with this recipe alone. I dream about her. a double batch is not enough”

    45312
  • Nitabel
    Nitabel

    “Can confirm that this is indeed a god-tier weeknight recipe. Thank you @skylikes!”

    3713
  • Kat (they/them)
    Kat (they/them)
    3
  • Grace
    Grace

    “I have been influenced and am making today!”

    1
  • Alex
    Alex
    1
  • Heather Newlin
    Heather Newlin

    “I make this all the time, it’s soo good”

  • Kelsey Keith
    Kelsey Keith
  • Stacie D
    Stacie D
  • Beth
    Beth

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