Emilie Raffa
Artisan Sourdough Made Simple
A beginner-friendly cookbook for baking artisan sourdough bread by Emilie Raffa.
1 person recommends this
Recommended by
Related
Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More
The Perfect Loaf: The Craft and Science of Sourdough Breads
1
How to Make Sourdough: 45 Recipes for Great-Tasting Sourdough Breads, Sweet Treats and Pastry
Flour Water Salt Yeast: The Method and Chemistry of Bread and Pizza by Ken Forkish
1
Josey Baker Bread: Get Baking
1
Dessert Person: Recipes and Guidance for Baking with Confidence
6
Tartine Country Loaf Recipe
2
My Best Sourdough Recipe
21
Baking and the Meaning of Life
1
Everyday Sourdough Bread Recipe
1
Mother Grains: Recipes for the Grain Revolution
1
The Elements of Baking
2