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Big Wong

Big Wong

A classic Cantonese restaurant in Manhattan's Chinatown famous for its roast meats, congee, and rice noodle rolls.

1 person recommends this

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Recommended by

  • Christine C
    Christine CFirst to rec

    “If you want good authentic Cantonese cuisine, specifically congee and rice noodle rolls and barbecued meats, you have to come here! I grew up on this stuff. So great for breakfast. Get the youtiao (savory Chinese donut sticks) and the ngau lei sou (sweet Chinese donut) with your congee.”

    3

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