Turtle Island

“The Turtle Island Cookbook reminded me that food can be more than nourishment. It can be memory, identity, and one of the most powerful ways a place tells its own story”

“For me this was a history book as much as it is a cookbook (and a very good one at that) Sean Sherman and his collaborators are doing such important work across the board to bring teaching about indigenous life and food and the ways they can be understood and practiced to build a better world. I checked it out from my library then bought it. Very worth your time.”