High-Protein Vegan Green Tomato Coconut Curry Recipe

“I'm not a curry girl normally but this is something I make twice a year in bulk (freezer friendly in a big way) first when the green tomatoes are just starting and then again at the end when the kids on the vine will never make it to ripe. Play with adding what you want and enjoy it all winter. METRICS (per serving)— 34g protein | 21g fiber | 10 plants Recipe →”

“I developed this recipe to take advantage of early and late season green tomatoes. I’m not a big curry girl but this sh*t is crave-able very high protein and fiber and gluten free. Poke around the site CANAVA.co - robust search and all recipes are developed by us/me and indicate gluten free or not in the recipe notes. Make a double batch and freeze this it’s quite good later.”