Tasting Georgia: A Food and Wine Journey in the Caucasus

Six Seasons: A New Way with Vegetables

The Farm Table

An Everlasting Meal: Cooking with Economy and Grace

Good Things: Recipes and Rituals to Share with People You Love

Vegetable Revelations

The Cook's Illustrated Cookbook

The Taste of Country Cooking by Edna Lewis

The Cookie That Changed My Life

Estela

Coming to My Senses: The Making of a Counterculture Cook

Tomato, Melon, and Hot Chile Salad with Burrata Recipe

The Zuni Cafe Cookbook