Tartine Manufactory

“Tartine Manufactory is a light-filled temple of bread, creativity, and the pursuit of craftmanship. A wood-fired brick oven sits at the heart of the space, where co-owners Chad Robertson and Elisabeth Prueitt, plus their team, craft beautiful loaves and traditional pastries with a contemporary edge. Simple, excellent made Californian comfort cuisine.”

“Tartine is technically known as a bakery, but the coffee is excellent and the vibe is lovely and there's one in West Adams, where we used to have our office. Also, I do not give this recommendation lightly, I believe they have the VERY BEST croissant in all of the city.”