City Bakery Hot Chocolate Recipe

“Admittedly we don't have the patience to cap these beauties off with the homemade marshmallow but if you're looking to create this fine downtown nectar yourself: For 12 servings 4 cups half & half 4 cups whole 16oz chopped milk chocolate 16oz chopped dark chocolate (you're literally drinking it, the higher quality the better) 2 tsp vanilla extract Sea salt Simmer the dairy, melt in the chocolate slowly, turn off heat & add vanilla and some salt to taste before serving”