Lemony Potatoes with Sweet Italian Sausage

“This is so simple but the payoff is spectacular. The Italian sausage and lemony potato combo is so damn good! In a Dutch oven, sauté some Sweet Italian sausage, once that’s cooked through add in a sliced onion, parsley, and lemon zest. Cook that down a bit and then add in some wedges of waxy potatoes. Give it a stir and add a splash of water and some olive oil. Cover for a little while and throw into a 400° oven for ~ 45 mins. I like to take the lid off and roast a little further so they get a bit crisp. Top with more lemon juice, zest, parsley and flaky salt 🥔❤️ Linked is the Instagram video for this recipe!”

“Well I have a new weeknight staple. I added white wine and next time I’m trying it with spicy Italian sausage.”