Monkey Bread

Perhaps niche but in a midwestern, "made off the pillsbury biscuit can" recipe way, but the truest and dearest to my heart bake. My family (now and in my own childhood) has made this every Christmas morning. Kids cut up the dough with scissors and roll the bits in cinnamon and sugar, and then it gets eaten in bits over the course of the day. I've tried making "fancier" from scratch versions, but pillsbury can is the way.