Tinned fish ๐ŸŸ

My favorite tins and the stuff I like to make with them

Smoky, tender, buttery deliciousness.
All you need is nori, freshly cooked sushi rice, tinned f... more
My favorite anchovies. Buttery and rich!
Small, tender olive oil-packed sardines that aren't aggre... more
These littleneck clams are bathing in olive oil with conf... more
Smoky, well-spiced, creamy!
Toast up a nice slice of bread, then rub it with a piece ... more
Spaghetti alle vongole is one of my all-time favorite thi... more
Open a tin of sardines (smoked or unsmoked), break them u... more

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