Favorite easy / simple vegan go-to recipes? My husband is now vegan for health reasons and I am struggling to get excited 🥲 THNX

Question

Zoe Det · Answer

Naturally Vegan Recipes by Hermann: Not necessarily simple recipes but might help you see veganism in a new light! This chef has collected heritage recipes from all around the world that happen to be vegan. His Instagram is great too.

Zoe Det · Answer

Chloe's Vegan Italian Kitchen: This is randomly my favorite vegan cookbook. Very simple and tasty recipes. I’ve been vegan for almost 10 years and I assure you, there is lots of food out there to love!

Kath · Answer

Mexican quinoa: We omit the jalapeño, but you do you. Use vegetable broth (or just water) rather than chicken broth and it’s vegan! Requires mostly pantry staples.

Kath · Answer

Cookie & Kate: All vegetarian recipes, many of them vegan. You can select “vegan” under the Diet dropdown in the website menu. Especially love her lentil soup!

Marleah · Answer

Cookbooks by Colleen Patrick-Goudreau: This is where I started 20 years ago - I learned so much from her cookbooks as a baby vegan.

Jennifer · Answer

Parsnips With Miso and Parmesan: Got parsnips in my csa box and was like ?? what on earth do I do with these? This. (get vegan parmesan and this is a winner)

Jennifer · Answer

Finding a good site: Find a good site with recipes you can trust. I like Last Ingredient.

sunset strip mall · Answer

Summer Smoky Tofu Lettuce Tomato (TLT) Sandwich: ok i wouldn't say this recipe will give you great excitement, but i can say that the smoky tofu in it is really yummy. vegan mayonnaise is surprisingly tasty, and i made this a few times last week swapping out the avocado spread for dijon mustard and mayo. if you're still eating dairy, i also added some sharp cheddar, which was nice, and vegan option could be to use really nice produce, like a big juicy tomato, maybe with some added flaky sea salt

Emily Copp · Answer

Rancho Gordo beans: I’m sorry, I’d be bummed too if my husband had to go vegan or plant based. My father in law did the same (to great results!), but I’ve had a little fun trying to find things for him to get excited about. The beans are great but the whole vibe around the company is awesome too. Hard to explain the goofy bean nerd community, but it’s a good one with excellent plant based recipes to find!

Annabella · Answer

Red Lentil Akoho Sy Voanio (Malagasy Coconut Lentils): So so delicious and perfect for fall.

Amy · Answer

Sprouted Kitchen’s Everyday Lentil Soup: Absolutely love this one! You will want to eat it every day.