David Lebovitz
The Perfect Scoop
A comprehensive cookbook for homemade ice cream, sorbet, and accompaniments by pastry chef David Lebovitz.
1 person recommends this
Recommended by
Related
Hello, My Name Is Ice Cream: The Art and Science of the Scoop
Morgenstern's Finest Ice Cream: A Cookbook
Dessert Person: Recipes and Guidance for Baking with Confidence
6
The World of Ice Cream
Rainbow Sprinkles
1
Style Sweet
32
Ninja CREAMi Scoop & Swirl
1
The Flavor Equation
51
Jeni's Splendid Ice Creams
248
America's Most Iconic Ice Creams: A Salt & Straw Cookbook
Lemon Blueberry Parfait Ice Cream
132
Sumac Rhubarb Crumb Cake Recipe
13