NYT Cooking
Coconut Fish and Tomato Bake Recipe
A flavorful and easy weeknight seafood dish featuring fish baked with coconut milk and cherry tomatoes.
1 person recommends this
Recommended by
Related
Tomato Salad Recipe
1
Baked Fish With Olives and Ginger Recipe
1
Tomato-Poached Fish Recipe
61
Roasted Fish With Spice Butter and Tomatoes Recipe
3
Toasted Coconut Rice Salad Recipe
Roasted Salmon Glazed With Brown Sugar and Mustard Recipe
3
Orzo Salad Recipe
Dry-Brined Salmon Recipe
Sheet-Pan Feta with Corn and Shishito Peppers Recipe
281
Broiled Peaches with Feta and Pistachios Recipe
Cold Peanut-Ginger Noodles Recipe
8
Green Goddess Roast Chicken Recipe
9