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Stéphane Glacier

Petits Gâteaux, Tarts & Entremets Throughout the Seasons

Petits Gâteaux, Tarts & Entremets Throughout the Seasons

A comprehensive baking cookbook for specialty desserts and entremets by pastry chef Stéphane Glacier.

1 person recommends this

Recommended by

  • Cosmo
    CosmoFirst to rec

    “great resource for specialty desserts like entremets. recipes are in both french and english”

    1

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