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NYT Cooking

Easy Skillet Brownies Recipe

Easy Skillet Brownies Recipe

A recipe for a brownie-cake hybrid baked in a cast-iron skillet, from NYT Cooking.

1 person recommends this

Recommended by

  • Julia Burton
    Julia BurtonFirst to rec

    “First, make sure the brownies (no matter what recipe) are fully cooled before cutting if you want zero fall apart. These easy skillet brownies are more of a brownie cake hybrid. Personally, I mix the ingredients in a separate bowl then transfer to the cast iron skillet. Once cooled, they slice perfectly into wedges!”

    12

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