NYT Cooking
Silken Tofu With Spicy Soy Dressing Recipe
A quick, refreshing cold tofu dish topped with a savory, spicy soy sauce dressing
4 people recommend this
Recommended by
LilyFirst to rec“This version is a delightful soy vinaigrette. But it’s good with virtually any salty, tangy dressing you can come up with.”
21
Joyce“it's cold (so, good for summer) and it's done in 5 mins.”
6
Christine C“This is so easy and so great for summer. Leave out the spice for the kids.”
4
Pawan Deshpande1
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