Eve CohenFirst to rec
“Not a pancake mix, but a blend of flours that is ideal for making whole grain pancakes. Allegedly. I always use this to bake sourdough sandwich loaves instead which makes the most wildly delicious breakfast toast in the world. With a ton of salted butter and a good berry jam? There is no finer food in the world. Whenever I've ordered from Judy the flour arrives milled within days. Baking with super fresh flour is a completely different, totally worthwhile experience. Do not miss out!”
