MiaFirst to rec
“Another lunch that I really really enjoyed. This is a very traditional Danish restaurant, open since 1797, no menu. All of the food is laid out on a table, they explain each dish to you & ask what you want, they have a mix of cold & warm dishes. Also you should get Schnapps, they really want you to. If you don’t like mayo or fish, this probably is not a great place for you.
potato salad with herring on top
pickled herring on rye
meatballs with potato salad & rye
fried fish”