L&E Oyster Bar

“This place has never gone out of style - I’m only sharing because I only eat out like three times a year and I want this place to thrive so I can!”

“Kate Berlant: I've been laughed at for how much I really like this restaurant. They have my favorite shrimp cocktail in America. Actually, I'll expand it globally because I don't have a favorite one lingering in France. You've got the downstairs restaurant and upstairs is a bar. So basically, I'm trying to say it's great for a date. Dinner downstairs and then go, let's have a cocktail upstairs after, so it's like a two-in-one. People know that I've been an L&E champion for a while.”