Gerica NoerdingerFirst to rec
“Filipino food is one of the hardest cuisines to find vegan. Big Boi is not a fully vegan spot but their vegan options are so unique, comforting, and delicious. Love their plant-based lumpia, garlic rice, and plant-based longanisa. I will say I prefer Impossible beef to Beyond, but it still tastes great. Their pan de sal is vegan too! Masarap!
Update: They switched to Impossible meat 😏”
