Pedro Ximenez PX Sherry

“The crown jewel of Sherry, El Maestro Sierra's Pedro Ximenez, is a match made in heaven for blue cheese, particularly Cabrales (a Spanish cow's milk blue cheese). The grape Pedro Ximenez starts off life as a white grape, and as a sweet wine made in Sherry country it evolves into a deep, rich chestnut brown from years of purposeful oxidation. In the glass it moves like beautiful olive oil and is unapologetically robust, with notes of intense sweetened espresso, dates, and chocolate - the perfect foil for salty blue cheese! Pro Tip: Pedro Ximenez Sherry, also known as 'PX,' poured over excellent vanilla ice cream is next level delicious.”