La Cabra

“Pick up the week’s loaf of bread at La Cabra, as it’s the best sourdough in the city. Maybe grab a cardamom bun too.”

“New York City is lucky to have three locations of this Danish bakery and coffee roastery: Bushwick (home to the actual roastery), SoHo, and the East Village. I most often find myself at the SoHo location when I’m running errands nearby. I’ve never had a bad pastry or coffee at any of the locations — in fact, they’re always excellent. My usual order is a cappuccino and a cardamom bun, if only for the Danish novelty of it all.”