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Bon Appétit

Squash and Caramelized Onion Tart Recipe

Squash and Caramelized Onion Tart Recipe

A make-ahead savory vegetarian tart featuring spiraled squash and caramelized onions, published by Bon Appétit.

2 people recommend this

Recommended by

  • Brandi
    BrandiFirst to rec

    “An absolute G-D showstopper, which you can make entirely ahead at your own leisure, freeze, and bake day-of. It’s delicious hot or room temp. Yes, it requires a mandoline. But if you’re not averse to using them, this makes one hell of a vegetarian main or side. You can use any combo of sweet potato and squashes, just go for a pretty color variation. I prefer TJs’ Unexpected Cheddar as the cheese of choice, fwiw.”

    71
  • Laurie Cambra Seplow
    Laurie Cambra Seplow

    “One of our family's Thanksgiving musts. It looks gorgeous on the table and is so delicious. Plus, it's vegetarian!”

    2

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