The Best, Easiest At-Home Pickle Recipe

“I am not a chef. I am barely a cook, but I am a pickle enthusiast and I've always been too intimidated to make my own. These are so easy and so delicious (even if you swap the fresh dill for dried!!!) and I love to bring them to summer BBQs and housewarming parties. You just have to make sure you plan ahead, since they have to sit in your fridge for at least seven days.”