Emily Wilson
@emilywilson
I'm a food writer from New York City with roots in Los Angeles. I write The Angel on Substack and have contributed to T Magazine, Bon Appétit, the Los Angeles Times, New York Magazine, & more.
Emily Wilson
@emilywilson
Emily Wilson
I'm a food writer from New York City with roots in Los Angeles. I write The Angel on Substack and have contributed to T Magazine, Bon Appétit, the Los Angeles Times, New York Magazine, & more.