Modified Turkish breakfast plate

Recommended by Casson

in response to Lyla

In a breakfast rut. What are we eating these days? (must be delicious)

Six and a half minute egg, cucumbers, tomatoes, olives and a bit of feta with honey on top. Some nice fresh bread on the side.

9 days ago

@claradeeSep 3, 2026

But no kaymak 😢

@claradeeSep 3, 2026

But this looks amazing even so 🙂

@trillingSep 10, 2026

I would eat this every day tbh. Thank you

Across Rec League

Clara

“Especially from Van Kahvaltı Evi in Istanbul, and especially the kaymak with honey. In fact, just order extra kaymak to begin with.”

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